Hi! I'm Hetal, Blogger and Content Creator at HetalKamdar.com. Since 2015, I have been publishing my tried and tested recipes here. Travel, Lifestyle and Parenting are also the other genres of my blogging. The Chatcola variant was our favorite. It tastes like a cola popsicle with just the right amount of masala. Ans. Toffees are primarily made up of sugar and other sweeteners. We hope our article turned out to be useful for you. For more such informative content, you can visit these linked articles as well: But for Americans, it is a whole new experience that they came across recently and were astonished by its taste.

Seek your doctor’s advice if you are taking this product along with other western (allopathic / modern) medicines. Some Ayurvedic herbs can interact with modern medicine. Dabur, the brand that makes Hajmola, says it sells over 31 million of these bad boys across the country in one single day. By all accounts that feels like a big number. Something didn’t feel like it was adding up, and so I went on a quest to trace Hajmola’s journey, even as it had disappeared from my life. https://www.youtube.com/watch?v=uDaO4PRIQFY Summer or not, Mango Bite could always satisfy our golden mangoey cravings. This candy is a true child of the 90s, and it showed up on all our birthdays. While we loved the sweet ripe mango version, the zesty kaccha aam variant brought out the mischief in us.

Pudina (mint) has an intense aroma. Widely used for culinary and medicinal purposes, mint often lends a lingering cooling effect on the palate. According to the video, one pair of brothers found the candy-sweet, but after smelling the Hajmola jar they could only sense a mixture of spices. As soon as the video went viral, users started pouring in funny comments. One of them, Dhruv Malik, wrote, “I can't believe you haven't tried Chavanprash yet...you should try that next.”

Over the last decade, the brand has taken this aggressive expansion a step further. Today theres a whole retinue of Hajmola products: you get Hajmola golis in six flavours – regular, imli, chatcola, chatpati hing, pudina and anardana. Then theres also Hajmola candy, and, as of a few years ago, six flavours of a new digestive drink, called Hajmola Yoodley. One of the oldest toffee brands in India, Kismi is an amalgamation of caramel and elaichi. Its unique red wrapping makes Parle’s Kismi a unique candy and one of the most cherished brands in the country. Moreover, it is available in delicious flavours like Kulfi, Metha Pan, Rose Milk, Rajbhog, and Elaichi. It is quite a balanced and snappy sweet treat. It is a perfect symbol of quality, class, nourishment, and taste. Ans. Hard toffees are made at hot temperatures, whereas soft ones are made at medium temperatures, and chewy ones are made at cool temperatures. Q. What are toffees primarily made up of?Anything consumed in excess of the recommended quantity will have harmful effects. 2. Is it good to eat Hajmola everyday? These digestive tablets are made using culinary Indian spices. Are they too spicy? Overly sour? Do these digestive aids ruin the mouthfeel? 2. Flavor