Scoring 93 points out of 100, Lazzaroni Amaretto was considered 'exceptional' by the BTI tasting panel. The family name of Lazzaroni has carried on the wide range of spirits and liquer, and the cakes and biscuits.

The result is a sophisticated product with a rich Italian heritage, known as the Authentic Amaretto from Saronno. In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. Description Crafted to a unique family recipe since 1851, Lazzaroni's Amaretto is one of the finest examples of this famous liqueur.The blend is then mixed with water and sugar, filtrated and bottled after a resting period of 24 hours.

The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. The only Amaretto to be made from an infusion of the famous Amaretti del Chiostro di Saronno biscuits as opposed to an essence.Also sign me up for newsletters so I can get special offers, recommendations, and expert advice to my inbox! The biscuits are crushed and steeped in a neutral alcohol with a few special secret ingredients for pure simplicity and sophistication. So my point is, if youre vegan (like me) or have an egg allergy, or just think its plain weird to have egg in your liqueur, get another brand! Lazzaroni Amaretto 1851 liqueur is the authentic infusion of the famous Italian Amaretti di Sarrono biscuits, with the distinctive delicious flavour and aroma of almonds and Amaretti biscuits.

If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Drink it cold, on the rocks, perfect ingredient for top quality amaretto sours, it matches perfectly with cakes and ice-creams. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.This classic liqueur is the only Amaretto made from an infusion of the famous Amaretti di Saronno biscuits according to an old and unique family recipe, giving a distinctively rich flavour and aroma. The resulting liqueur is thick and velvety with freshly-baked aromas of marzipan and allspice that leads into a sumptuous palate of fudge, vanilla, roasted almonds, coffee, and brown sugar.