Bernard's two daughters now oversee the running of the business, carring on the work that Bernard did to produce one of the best Champagne brands. In 1948 it was Mary-Louise's son Bernard who took over the reigns becoming Laurent-Perrier's Chairman and Chief Executive, he remained and important part of the buiness until his death in 2010. Layers of juicy cherry and a lick of strawberries and cream are all wrapped up in a rich toasty blanket. Rich, full-bodied and vintage bottles can be a great match with the likes of meaty fish, carpaccio and even spicy food like nduja pizza. So whether you’re celebrating something special, or just fancy treating yourself, these are the best rosé champagne for summer picnics, long weekends, and any bougie occasion you fancy celebrating.

Laurent-Perrier Rosé NV Champagne - Majestic Wine

In 1968, Paris was in turmoil and Laurent‑Perrier dropped a paving stone by launching a wine that was as surprising as it was creative: CuvéeRosé in its crest bottle.However, in 1968, Laurent-Perrier broke tradition and changed sparkling wine forever when they created their world-famous Rosé. These cookies are needed for essential functions such as signing in, storing products in your trolley and making payments.

Laurent Perrier Champagne, France - Majestic Wine Laurent Perrier Champagne, France - Majestic Wine

This rosé version builds on the brand’s rich brioche base, while introducing red berries and a touch of stone fruit. When you come in, you can find your new favourite bottle at our tasting counter, hire glasses, flutes and chiller bins free* and pick up some ice.Stacey is our Senior Food and Drink Editor, looking after all food and drink reviews — from coffee pods and veg boxes, to natural wine and tequila. Post First World War I, Laurent-Perrier was very sucessful producing around 50,000 cases of Champagne unfortunatley when war broke out the business was hit hard.

Cuvée Rosé | Champagne Laurent-Perrier

We love the rich, raspberry biscuit notes, but the underlying apple keeps each sip fresh and well balanced. Pair lighter bubbles with the likes of crab cakes, seafood platters and goats cheese canapés, or enjoy a glass on its own before dinner to freshen the tastebuds. Laurent Perrier’s most popular expression, the Cuvée Rosé, is made with 100% Pinot Noir grapes and offers a sharp but supple palate of fresh raspberry, redcurrant, and cherry within a distinctive bottle designed in the style of traditional 17th century glassware. Don’t be fooled by its pretty pink hue, this full-bodied fizz is powerful enough to pair with rich main courses.Discover intense aromas of fresh strawberry, raspberry, redcurrant and cherry, with a long finish and a delicate mousse. Since 1968, Laurent‑Perrier has developed the mastery of a very particular and rare know-how in Champagne: maceration.

Laurent-Perrier Champagne | Next Day Delivery | VIP Bottles Laurent-Perrier Champagne | Next Day Delivery | VIP Bottles

Let us know if we need instructions for where to find your house or want us to leave your wine in the shed! Hearst UK is the trading name of the National Magazine Company Ltd, 30 Panton Street, Leicester Square, London, SW1Y 4AJ. Drinks will be chilled in 30-45 minutes and will be kept cold for several hours, especially if kept in the shade.A thick tuna steak will balance out the pronounced crisp acidity, and score you top marks with dinner guests. But its elegant structure means that it also works well with a variety of dishes, particularly shellfish. Regularly checking out the latest restaurants, bars and product launches, Stacey also loves experimenting with recipes at home, and is a WSET-certified wine and spirits expert, with over 10 years of experience in the business.